25

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55

HOUR

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22

MINUTE

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05

SECONDS

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2025 International Conference on Biomedical, Food and Chemical Engineering

Scopes

biomedical science: Sleep signal medical applications health information technology Rehabilitation Engineering and Clinical Engineering Clinical application of chronic disease detection Wearable devices and signal processing Biomedical Instrumentation and Sensors Remote healthcare, mobile health, and IoT technology Food: food nutrition Molecular Nutrition food additives Natural Products and Innovation Dietary nutrition and efficacy Emerging food processing technologies Functional food ingredients and components Chemical Engineering: Pharmaceutical Engineering Electrochemical Engineering Biochemistry and Technology Chemical machinery and equipment Paper and fiber engineering Food Science and Engineering Chemical Thermodynamics and Dynamics Waste disposal and environmental chemicals Chemical Process Systems and Information Engineering

Submission Portal

If you have any questions or need any help about the conference, please feel free to contact our conference experts on the right:

李老师

TEL:18581520396

QQ:3959598883

E-mail:bfce@sub-paper.com

About Plagiarism Check

Crosscheck Powered by iThenticate will be used for plagiarism check. The amount of duplication from previously published content should be less than 20%; If the amount of duplication is 20% - 35%, modification maybe required; if the amount of duplication exceeds 35%, the article will be rejected. Please note that there will be no refund for no-shows.